Discover And Taste

Sweet crises are the most delicious and the most practical sweet; Mosaic cake!!! Here is our practical mosaic cake recipe ... Materials for mosaic cake * 2 packages of baked biscuit * 1 cup milk * 3 spoons of cocoa melted chocolate * 3 spoon coconut oil Mosaic cake making First, break the boots. The most important thing you need to pay attention to when breaking is that we can not crumble. Melt your butter in a skillet. Mix all the ingredients and a biscuit in a glass. Pour it onto a stretch film and roll it. Dilersenzi can be given in triangular or square form. Put it in the refrigerator and let it rest for 2-3 hours. This cake is very easy to make. It is less expensive and therefore affordable. A cake you can see all over the world. It is very popular :) ALSO you can watch our Mosaic Cake recipe video on youtube :) Bon Appetit https://www.youtube.com/watch?v=t73GVNaH1Zg

 Trilece. Origin of this cake from Albania( Balkan). This is a very different and interesting recipe and I hope you will enjoy it as much as I do Ingredients for Trilece-cake Recipe     5 eggs     1 glass of sugar     Half tea cup warm water     1, 5 cups of flour     1 baking powder For sherry:     4 water glass milk     1 glass of sugar     1 packet of cream For the above:     1 pack of cream shampoo     1 glass of water Milk For the caramel:     1 glass of sugar     1 tablespoon butter     1 packet of cream     (You can use ready-made caramel if you want) Trilice-Cake   Description -First we beat the ...

-Materials- For 30 piece     3 cups flour     1.5 cup milk     1/2 tea cup warm water     1/2 cup of powdered sugar     1 pack of yeast (42 grams)     1/2 tea spoon salt     75 grams of butter     2 eggs   -  For the above:     200 grams bitter cover chocolate     200 gram white covered chocolate     2 tablespoon finely sliced ​​hazelnut     2 tablespoons colored confectionery      To roast:     1.5 water glass sunflower oil    -Key Point! After serving in the room heat for the chocolat's establishment, give it to us. Do not keep the remaining donuts in the fridge.     -Cooking Advice   You can also ...

 Turkish ravioli with yogurt sauce : Manti   Required Materials - 1.5 cup flour - 1/4 glass of water - 1 egg For Mortar - 200 grams of ground beef -1 almond onion -1 tea spoon salt -1/2 cup black pepper  For sauce - 2 tablespoon butter -1 sweet spoon chili pepper -1 sweet spoon mint -1 cup of broth meat For boil  : 4 Cups of meat water  *And afterall, add yoghurt How to make To prepare ravioli dough; Take the flour into an oval mixing bowl. Open the middle. Add the egg. Add the water to the egg one at a time. Stir all the ingredients until you get well. The recovered dough is taken on the kitchen counter. Continue kneading and kneading, until it melts. Behind; Cover and rest for 10 minutes. To prepare the internal waste of the mantle; Grate the onion. Mix the minced meat, salt, black pepper and one in the bowl. Divide the dough you have prepared into two bezies. Open the dough in round shape with a roller on the baking c...

 HUMUS RECIPE Materials: 2 and a half cups of boiled chickpeas, Half tea cup tahini,   2 lemon juice or 3 tablespoon lemon juice ready,  1 tea spoon salt,   2 cloves of garlic,  Half a teaspoon cumin.   Half a teaspoon of water                                                                                                     Peel the peeled boiled chick peas and put in the rondo. (I used the chickpeas I had previously boiled and frosted). Once Rondoda has crumbled, the lid opens. Add lemon juice, tahini, garlic rind, water, salt and cumin on it until it reaches the creamy consistency again. The prepared humus mixture is taken to the serving tray. 1 tablespoon of olive o...

Hello everybody. Today, i am going to tell you how you can prapere  Grape Leaves Stuffed With Rice Delicius, healty, diet! Materials; -500 gr brine vine leaves -Half a teaspoon olive oil -2 cups of hot water -half lemon juice -Interior Materials -4 pieces of onion 1 teaspoon olive oil -2 tablespoons peanuts -2 cups broken rice -1 tablespoon dry mint -1 sweet spoon black pepper -1 sweet spoon cinnamon -2 pieces of cut sugar -2 tablespoons currant -1 cup of chopped parsley -1 sweet spoon salt -half water glass hot water Get the olive oil in the pot. Sauté for 1 minute with some salt onions cooked on the plate. Add pine nuts on it and roast it with the pistachas until it is pink. Rinse 1-2 pieces of water, add to the drained and pink onions and roast for about 1 minute. Put all the necessary ingredients on the rice you baked and mix thoroughly. Add half a glass of boiling water and cook rice in low heat until the water ...