Cake from Albania (Balkan):Trilece-cake Recipe

 Trilece. Origin of this cake from Albania( Balkan). This is a very different and interesting recipe and I hope you will enjoy it as much as I do

Ingredients for Trilece-cake Recipe

•     5 eggs

•     1 glass of sugar

•     Half tea cup warm water

•     1, 5 cups of flour

•     1 baking powder

For sherry:

•     4 water glass milk

•     1 glass of sugar

•     1 packet of cream

For the above:

•     1 pack of cream shampoo

•     1 glass of water Milk

For the caramel:

•     1 glass of sugar

•     1 tablespoon butter

•     1 packet of cream

    (You can use ready-made caramel if you want)

Trilice-Cake  Description
-First we beat the eggs and sugar to the bubbles for 5-6 minutes and add water to the flour.

-We add the pecan nugget and the relief powder and slowly mix them without extinguishing the dough.

-We pour oblong, obscene, oily paper and pour over our dough.

- We are cooking in a heating oven at 150 degrees. In the meantime, we are preparing cream and syrup. We take the syrup from near the boil.

-We also melt the candy for our caramel. We add our butter on top and pour our cream after it dissolves, but we need to mix quickly.

-The sugar is collected but you can melt it with constant stirring. We turn the omelette out of the flask upside down and punch it. We are pouring our hot shrimp on the cake. After the cold, we take the cream. Finally, we put in the caramel we prepare and leave it to the sweet red rest. Honey is ready. Enjoy your meal